My mom never made snickerdoodles when I was growing up. They just weren’t part of the rotation. We made a lot of chocolate chip cookies, and she loved making no-bake cookies. I’d occasionally eaten snickerdoodles, but they never really stood out to me. I’m trying to branch out more in my baking and cooking so I thought I’d give them a try. I loved making these. They were crazy easy and very delicious. This particular recipe requires Cream of Tartar which is impossible to find in grocery stores around the holiday season (probably because everyone is making cookies with it.) Obviously, you can get Cream of Tartar on Amazon it’s…